First up: homemade turtle candy. These are simple and people love them, so they are a great addition to a dessert tray or to put in those little cello bags and tie with ribbon for a gift.
- Mini pretzels
- Rolo candy
- A topping of choice--I used cashews, pecans, and m&m's.
- Chocolate (to drizzle over the top...this is optional)
Heat the oven to 100 degrees, then shut it off. Put the pretzel/Rolos in the oven for five to 10 minutes until they soften up.
Top each one with whatever toppings you choose. This is sort of messy, so I cover the not so pretty parts with melted chocolate drizzle.